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Dr. Sanskriti Singh

Assistant Professor
Department of Hotel Management

[email protected]

Education

Degree Specialization University/Institute Name, Year
PhD in Hospitality Management Research CT University, Ludhiana-Punjab, 2023
Masters in Hospitality Administration Sales & Marketing National Council for Hotel Management & Catering Technology (NCHMCT), NOIDA-All India 1st rank holder, 2019
B.Sc. In Hospitality & Hotel Administration Front Office, Accommodation, F&B Service & Food Production IHM Jaipur Affiliated to National Council for Hotel Management & Catering Technology (NCHMCT), NOIDA- 1st rank in Institute, 2017

Research Interests

Hospitality & Tourism
 

Current Courses Taught / Teaching Interest

  • Current courses: B.Sc. in Hospitality & Hotel Administration, B.Sc. in Hotel Management & Catering Technology
  • Teaching interest: Front office, Housekeeping, Food science, Food safety & Nutrition, Research Methodology

Academic Experience / Industrial Experience

  • Academic experience: 6 years
  • Industrial experience: 1 year

Achievements / Awards / Recognitions

  • Handling various events and activities in the department.
  • Part of Nova World record of preparing 601 portions of flavorful, plant-based Vegan Biryani under the umbrella of SRM Institute of Hotel Management, SRM University, Delhi-NCR, Sonepat.
  • Recognition by NCHMCT, Noida on its 42ndfoundation day by IES (Mr. Gyan Bhusan)
  • Awarded Best Front Office faculty award by IHMS, Kotdwar.
  • Awarded certification in organizing & implementing the four-week JOINT PROGRAM FOR FACULTY EXCHANGE in the framework of Hospitality & Hotel Administration for the students of SRM University & CSPC Philippines.
  • Received Prestigious “Shikshak Bhushan Award 2020-2021 in the National Seminar Award ceremony 2021 organized by “Samaj Vikas Sansthan Meerut”.
  • Received Educationist Award 2020 from Konceptual Initiative.
  • Received certificates on successful completion of various online hospitality related courses from foreign universities i.e., Yonsei University, University of London, University of Copenhagen.
  • Received Gold medal from Indira Gandhi National Open University in M.Sc. in Hospitality Administration by Minister of Education-Shri. Ramesh Pokhriyal
  • Qualified National Hospitality Teacher’s Eligibility Test (NHTET) conducted by NCHMCT, Noida in 2019

Selected Publications/Working Papers

S.No Paper Title Journal / Conference National / International Volume / DOI Page No Date
1. An Empirical study on the exploration of Vocational Education within the framework of NEP 2020 for Holistic learning Journal International Volume 20 (Spring 2024) e29-e43 2024
2. Exploratory study on Artificial intelligence in Hospitality Industry Journal International Volume 8, Issue 7 e35-e45 2023
3. A study on the prospects & challenges of Artificial Intelligence usage in hotel operations for enhanced customer satisfaction: A special study on Delhi-NCR Hotels Conference International ---- ---- 2023
4. To evaluate the need & barriers of online learning adopted by Hospitality Institute in Delhi-NCR Region during Covid-19 Pandemic Journal International Volume 8 e71-e90 2022
5. Evaluating the need & barriers of online learning adopted by Hospitality Institutes in Delhi-NCR, Region during COVID-19 Pandemic Conference International ---- ---- 2021
6. Role of Social Media Marketing on Customer Decision making in the hotel industry: A case study on Delhi-NCR Hotels Journal International Volume 4, Issue 11 e59-e69 2021
7. An exploratory study on Cultural Heritage Tourism in India Journal International 008.2020-25662434 e67-e80 2020

Other Information

Patent details
S. No. Patent Application No. Title of the Patent Patent Published Date / Granted Date (DD/MM/YYYY)
1 173633, Design No. (415790-001) AI-Assisted Personalized Learning Device 28/06/2024
2 173256, Design No. (415336-001) Smart Mirror for Health and Fitness Tracking 24/06/2024
3 202411039808 A Digital Luggage Trolley System and Method for Enhanced Luggage Management & Transportation 07/06/2024
4 202331029037 A AI Based Apparatus and Method for Movement and Rotation of Dough Sheets to Produce Bakery Production 28/04/2023
5 202211008568 A A Composition & Method for Preparing Sanitary & Cleaning Agent 25/02/2022
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